Veal stew from La Cerdanya

This is high quality beef, carefully selected and cut into cubes for easy preparation in the stew.

This meat comes from local producers who raise their animals in a sustainable and environmentally friendly way in the Catalan region of La Cerdanya. It is a tender, juicy and flavorful meat that is simmered in an aromatic broth with vegetables and herbs to achieve a smooth texture and deep flavor.

La Cerdanya veal stew is a traditional Catalan dish that can be served with potatoes or rice for a complete and satisfying gastronomic experience. In addition, by choosing this meat, you support local and sustainable production, which contributes to a more conscious and environmentally friendly lifestyle.

La Cerdanya beef stew meat is a high quality meat selected and cut into cubes for easy preparation in the stew. It comes from local producers who raise their animals sustainably and is simmered in an aromatic broth with vegetables and herbs. This traditional Catalan dish can be accompanied with potatoes or rice and choosing this meat is to support local and sustainable production in the region of La Cerdanya.